Raw Chocolate Mousse
[Vegan]
Author Bio
I am a high-raw vegan educator, recipe creator, and coach. I create quick, easy, and...
I am a high-raw vegan educator, recipe creator, and coach. I create quick, easy, and extremely flavorful high-raw vegan recipes on Soul in the Raw and educate on a scientifically supported whole food plant-based lifestyle. I went vegan to overcome PTSD and horrible digestion. Today, I spread my love for veganism and help others go vegan through a heart-centered and practical approach. For the animals, the planet, and our health. Read more about Marina Yanay-Triner
Read More
Discover more recipes with these ingredients
Raw Chocolate Mousse [Vegan]
You can replace any animal product or cooked recipe with raw food with texture and flavor. In this case, avocados have the perfect texture to become the butter of this amazing recipe. Try it, you won’t be disappointed!
Ingredients You Need for Raw Chocolate Mousse [Vegan]
How to Prepare Raw Chocolate Mousse [Vegan]
- Place all ingredients in a high-speed blender and blend until very smooth and creamy.
![Raw Lucuma and Cranberry Cinnamon Buns [Vegan, Raw, Gluten-Free]](https://i0.wp.com/onegreenplanet-storagedebug-09-21.mystagingwebsite.com/wp-content/uploads/2015/02/buns1.jpg?fit=700%2C467&ssl=1)
![Black Bean Onion Pilaf [Vegan, Gluten-Free]](https://i0.wp.com/onegreenplanet-storagedebug-09-21.mystagingwebsite.com/wp-content/uploads/2015/02/pilaf.jpg?fit=700%2C466&ssl=1)
![Stuffed Portobello Mushrooms With Maple Miso Balsamic Sauce [Vegan, Oil-Free]](https://i0.wp.com/onegreenplanet-storagedebug-09-21.mystagingwebsite.com/wp-content/uploads/2015/09/stuffed-portobello-mushrooms-kale-arugula-radicchio-79.jpg?fit=700%2C439&ssl=1)
![Carrot Cake Muffin Tops [Vegan, Gluten-Free]](https://i0.wp.com/onegreenplanet-storagedebug-09-21.mystagingwebsite.com/wp-content/uploads/2015/02/muffintops.jpg?fit=700%2C466&ssl=1)
![Lentil Mushroom Walnut Balls [Vegan, Gluten-Free]](https://i0.wp.com/onegreenplanet-storagedebug-09-21.mystagingwebsite.com/wp-content/uploads/2015/02/Lentil-Mushroom-Bites.jpg?fit=700%2C467&ssl=1)
Vegans should stop promoting foods with ingredients from lands in which the spread of agriculture is responsible for the large-scale destruction of tropical rainforests and exterminations of plant and animal species and/or which are the result of genocide against indigenous peoples. That includes avocados, bananas, coconuts, palm oil and so on.